Here at The Duke of Boots, our daily standard menu delivers consistently excellent traditional pub food and is supplemented by a blackboard of daily specials. All our dishes are freshly prepared on the premises, using locally-sourced, seasonal produce wherever possible. You can choose from a tempting selection of light bites through to something a little more filling, all at very reasonable prices. And we serve lovely desserts...
Our cod and chips is a special treat, having been battered to order with a touch of our own Spitfire ale. And our Sunday menu is very popular - a traditional roast lunch with all the trimmings. Book a table now to avoid disappointment!
Traditional cod & chips Hand battered in our own Shepherd Neame ale batter with chips & creamed peas
Steak & Spitfire ale pie A shortcrust pastry pie with slow cooked British beef in a rich onion gravy with mashed potato, savoy cabbage & leeks
Grilled Spitfire ale sausages Served with bubble & squeak and onion gravy
Hand carved roasted ham & eggs Served with tomato chutney & chips
Paneer gobi curry (v) A mild and creamy Indian curry served with pilau rice, toasted almonds and naan bread
Chicken & bacon Caesar salad Seasonal leaves, garlic croutons, tomato, cucumber & Caesar dressing
If you're looking for an excellent selection of ales, kept to the highest standard, look no further than here! We stock some of the finest ales by Shepherd Neame, Britain's oldest brewer, and we've been awarded the highly-prized Cask Marque for the quality of care with which we store and serve our ales.
We also have a good selection of Shepherd Neame lagers, as well as some excellent ciders, spirits and soft drinks.
And wine lovers will love our wonderful selection of great-tasting wines, from all over the world.
So what are you waiting for? Pop in and see us today!